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How DoorDash and Postmates Make an Already Dangerous Job Worse

EATER

By the time she returned in 2012, she felt that as “an independent artist, I didn’t have funds to pursue my music career.” Dynamex stated that most workers are employees and that any company seeking to classify a worker as an independent contractor must meet a stringent burden of proof to do so. It was very exhausting.” Superior Court.

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July/August 2020 Legal Update

Modern Restaurant Management

California’s foie gras ban went into effect in 2012, and provides that “A product may not be sold in California if it is the result of force feeding a bird for the purpose of enlarging the bird's liver beyond normal size.” Full-service restaurants are exempt from this law if employees sort organic waste.

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How to Cook a Direwolf

EATER

She is 43, with good hair and full-sleeve tattoos, which makes her a compelling protagonist; when Elizabeth opened in 2012, former Chicago Tribune critic Phil Vettel called her Alice, because “the fields and farms where she forages for ingredients comprise her Wonderland.” We’ve purposefully eliminated all of those elements.

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They Tried to Start a Union During a Pandemic, But They Were Fired. What’s Next?

EATER

Together with the hospitality-industry union Unite Here, the veteran employee and his colleagues helped garner majority support of about 800 workers at the airport’s other HMSHost-operated restaurants, such as Chili’s and Starbucks, with an election slated for late March to determine whether the union would officially represent the staff.

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xtraCHEF’s List of Support Resources for the Restaurant Industry

Xtra Chef

As of p ublication , the Trump administration is still discussing the details of an economic st imulus package to support the millions of small businesses and employees who will be hit hardest by quarantine measures. Employers temporarily closing their doors due to the outbreak, preventing employees from working; . Healthcare.

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Delivering Dinner in the Dark

EATER

Across the country, delivery app couriers for Caviar, DoorDash, and UberEats face confusion (and the risk of arrest) during citywide curfews James* works as a courier for four different app-based delivery services, but in 2012, he drove a yellow cab in New York City during Hurricane Sandy.