2012 Design Fast Casual Influencer 
EATER
OCTOBER 26, 2023
In the last decade, tourist-oriented restaurants, cheesy cafes, and fast food have moved into the town’s Chinese Portuguese shophouses. But mixed in with these are decades-old noodle stalls, casual curry shacks, legendary restaurants, and bustling markets — most of which can be reached on foot, a rarity in Thailand.
Modern Restaurant Management
SEPTEMBER 24, 2021
Earlier this year, SPB Hospitality, Logan’s parent company, relocated its headquarters to Houston, and The Real American Roadhouse unveiled its new revamped design at its Houston location by hosting a grand reopening event. The new design was developed to bring Logan’s Houston restaurant back to its Texas roots.
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Modern Restaurant Management
AUGUST 28, 2020
James Beard Foundation Mentorship, presented by KitchenAid, is designed to empower and engage a network of culinary leaders. and joined the Marriott Corporation in 1965 to help launch its fast-food division, beginning with Hot Shoppes Jr., “My father was a great guy, and a great role model as well. . Helps Hiring.
EATER
MAY 3, 2022
As I had for that fashion design competition, I would watch Top Chef and then spend all night writing a recap in a cocaine-fueled high. Many are modest affairs in the fast-casual mode. As late as 2012, this was the goal. It was both the beginning and the peak of my career. Some are very good. The answer is: No.
EATER
MAY 24, 2022
Since Daniel Humm and Will Guidara bought Eleven Madison Park from Danny Meyer in 2011, it has earned a reputation as one of the best restaurants in the world, sustaining three Michelin stars since 2012. When everything is designed to be transported and jarred and reheated, something about the Eleven-Madison-Park-ness of it is lost.
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