Modern Restaurant Management
AUGUST 19, 2020
The services provided by the ShiftPixy Labs Incubator Project are designed to prepare operators to launch new businesses — and coach them on how to build and optimize their businesses around delivery and off-premises dining from the ground up. “At our core, ShiftPixy’s mission is about helping operators succeed.
Xtra Chef
NOVEMBER 13, 2019
In football, legendary coaches have what they call a “coaching tree.” People like Bill Parcells have developed countless former assistant coaches into Super Bowl and National Championship winners. A graduate of the French Culinary Institute, Chaz Brown was credited as the Mid-Atlantic Chef of The Year in 2009.
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7 Shifts
JULY 6, 2023
From there, in our weekly and monthly performance reviews, we have to bring the core values to the table and coach people according to whether they've been living within them or not. It's something I've quite literally wanted to do since 2009. I knew I had wanted to do forever, as I told you, since 2009.
Modern Restaurant Management
JANUARY 17, 2020
Curry Up Now began as a food truck in 2009 and was founded by husband and wife duo, Akash and Rana Kapoor, and supported by co-founder and Senior VP of Operations, Amir Hosseini. for six years before starting his own executive coaching and consulting business, Incisive Consulting, LLC, in 2018. and PepsiCo, Inc.
Modern Restaurant Management
DECEMBER 12, 2019
” Since joining the brand in 2009, Miller developed four new stores this year alone. . “Being involved with a forward-thinking company, and having a determined team to drive our momentum…our growth capabilities are stronger than ever.
Modern Restaurant Management
NOVEMBER 24, 2021
At Jason’s Deli, she coached, trained, and developed 32 managing partners to grow sales and profits. Giorgia Turpen immigrated to the United States from Italy in 2009 to attend the University of San Diego. Prior to that, Finley was the Director of Operations at Jason’s Deli from 2017 to 2020. MOOYAH Targets St. Louis Area.
Modern Restaurant Management
JUNE 8, 2020
He was appointed CFO in 2009 and helped lead the company’s restructuring effort following its bankruptcy declaration earlier in that year. Prior to NORTEL, Doolittle served as the Vice President of Finance for the Bank of Montreal’s Global Treasury Group. ” Carbon Footprint Labels.
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