2008 Dine-in Merchandise Seasonal Menu 
Sante
JANUARY 26, 2020
Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Kush photo credit: Gita Shonek. Photo credit: Brett Hufziger.
Restaurant Clicks
NOVEMBER 12, 2021
The story of Abilene Bar and Lounge began in 2008 after Danny Deutsch (the owner) started a honky-tonk and corner saloon in an old building in downtown Rochester. Planning for a vacation this coming holiday? In case you haven’t decided yet, we have a perfect destination for you. Best Bars in Rochester. Solera Wine Bar. Solera Wine Bar.
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Apicbase
MARCH 31, 2023
The menu features three types of dishes served in many different versions: poutine (French fries topped by cheese and gravy), various fried snacks, and salads for the cholesterol-conscious. But even within the same category, you’ll find very distinctive brand personalities. Ready for a deep dive? Nordsee is one of them.
Modern Restaurant Management
NOVEMBER 7, 2019
Chicken Salad Chick was founded in 2008 by Stacy and Kevin Brown when they opened the first restaurant in Auburn, Ala. Chicken Salad Chick restaurants offer dine-in, take-out, drive-thru and catering. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Brentwood Acquires Chicken Salad Chick.
Modern Restaurant Management
AUGUST 28, 2020
In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A 'A Woman's Place' on Hulu. The documentary is available on-demand exclusively on Hulu.
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