Modern Restaurant Management

NOVEMBER 1, 2019

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Das and Patel are the first new franchisees to join Krystal since 2005. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Krystal Eyes Refranchising.

Franchise 86

Franchise Franchising Fast Casual Point of Sale 86

EATER

JUNE 9, 2022

Now, the company is coming up on 16 franchised locations nationwide, mostly clustered in the mid-Atlantic but reaching as far as St. With a focus on health, Frosty Paws used soy flour and dry delactosed whey, skipping the added sugars of human ice cream, according to a 1989 UPI report released following the licensing of Tyznik’s creation.

Dietary Restrictions 95

Dietary Restrictions 2005 Point of Sale 2007 95

EATER

AUGUST 22, 2022

A formally trained creative writer — she earned a bachelor’s degree from Columbia College in Chicago in 2005 and an MFA from the School of the Art Institute of Chicago in May 2022 — Regan used menus to corral the details of a chaotic early life into submission before she published an actual book. Not usually.

Fine Dining 102

Fine Dining 2012 Reference Social Media 102