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The Best Canned Wines to Drink on Those Particularly Warm Days

EATER

Canned wine is nothing new; mankind has endeavored to put wine in cans for decades, from French soldiers drinking tinned wine in World War I to the California moscatel brand Vin-Tin-Age , which debuted in the 1930s, to the popular Taylor Cellars cans of the 1980s, served exclusively on airplanes.

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A Glass of Rosé

Sante

About one year ago I opened a bottle of 2004 Les Ruchets Cornas from Jean-Luc Colombo winery located in the northern appellation of Cornas in the Rhône Valley, France. The vineyards enjoy the influence of the sea and sun with hot days and cool nights that are ideal conditions for grape growing. All photo credits: Penny Weiss.

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A Glass of Ros

The Wine Knitter

Photo credit: Penny Weiss Jean-Luc Colombo Cape Bleue Ros é 2019 About one year ago I opened a bottle of 2004 Les Ruchets Cornas from Jean-Luc Colombo winery located in the northern appellation of Cornas in the Rhône Valley, France. Serve as an aperitif or pair with appetizers, grilled fish, white meat, vegetables, or light pasta.

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Top Drinks for Autumn

Sante

With winemaking roots from 1899, the family owns vineyards in Friuli Venezia Giulia, Veneto and Trentino. The DOC quality level is high, and the price is reasonable at $15. The nutrition facts are clearly indicated: Each of the five five-ounce servings/ glasses contains 85 calories with 0 sugar and.3g

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