How to Read a Restaurant P&L (Profit and Loss) Statement + Free Template
SpotOn
FEBRUARY 26, 2025
Health insurance, retirement plans (401(k)), paid time off (PTO) (vacation, sick leave, holiday pay), workers compensation, and meal discounts Training and onboarding. Cleaning, packaging (to-go supplies), printing, menu, office, dining room, kitchen, office, event, rentals, uniforms, first aid, etc. Smallwares. Occupancy costs.
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