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How to Open A Casual Dining Restaurant In Bahrain

The Restaurant Times

Tourism is a crucial part of Bahrain’s economy. The contribution of tourism clocks around 7% of Bahrain’s GDP and is expected to increase to 11% by 2028. Accordingly, Bahrain is actively promoting tourism-based sectors, offering diversified hospitality, and developing an increasing variety of restaurant and entertainment options.

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How To Open A Casual Dining Restaurant In The UAE

The Restaurant Times

Get Your Restaurant License On Priority . If you want to open a casual dining restaurant in the UAE, you will need to get a trade license from the Department of Tourism and Commerce Marketing and a Food License from the Food Safety Department in Dubai. belong to different categories of food businesses.

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How To Open A Fine Dine Restaurant In Oman

The Restaurant Times

Unsurprisingly, tourism in the country is flourishing, and on its back, the restaurant industry is burgeoning. Hiring and training staff . A safety and security license by Civil Defense. Liquor license. Health license. Hiring And Training Staff. After hiring, it is important to train them.

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How To Start A QSR With Minimal Investment In The UAE

The Restaurant Times

A trade license is a must for starting a restaurant business in the UAE. In the free zone setups, you can obtain the license directly from the relevant managing authorities, which is equivalent to the Department of Economic Development (DED) in the Mainland. Hire Dependable Staff. Strategies to use in restaurant staff hiring.

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How To Open A Gourmet Restaurant In The UAE

The Restaurant Times

This will make the licensing process much smoother. You will need to get a trade license to open and operate a gourmet restaurant in the UAE. You will also need to obtain vehicle permits and a food license, depending on where you want to set up. Tourism fee: 6%. You can’t afford to go wrong with hiring.

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MRM Franchise Feed: Opportunity is Barking and the Spirit of BBQ

Modern Restaurant Management

“Florida is an ideal market for us because there is an unmatched synergy between the sunshine state and our hometown of New Orleans, especially when it comes to tourism,” said David Mesa, Chief Development Officer for PJ’s Coffee of New Orleans. Grimaldi's Goes Virtual with Kitchen United.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes. Wellness Platform. TransAct BOHA!