Future Food

OCTOBER 30, 2023

Much of this good work can be compromised when individual operators do not demonstrate the operational standards which they set out to achieve – whether it be a damaged menu board, inconsistent food display standards, inefficient service, poor cleanliness & hygiene standards or lack of uniform standards.

Operations 78

Operations Uniforms Small Business Merchandise 78

Restaurant Clicks

JANUARY 21, 2020

Merchandise. A uniform theme with consistent font choice and colors are essential to establishing your restaurant’s visual brand. A style guide is a document that contains all of the elements that go into what makes up your brand. What is Restaurant Branding? This includes but is not limited to your brand’s. Visual Branding.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Modern Restaurant Management

JULY 27, 2020

In mid-to-late March , Yelp reported a swift and uniform drop in consumer activity across the nation. Franchisors must be able to document policies and practices for sanitizing, social distancing, contactless service, use of protective gear and guest communications. "When Sanitation and food safety have never been more important.

Franchising 443

Franchising Franchise Mobile Ordering Kitchen Safety 443

Restaurant365

MAY 7, 2020

Regularly and frequently clean restrooms and document the cleanings. If you haven’t set up takeout, delivery, gift cards, alcohol sales, grocery sales, merchandise sales, etc., Merch4relief.com is a great resource for restaurants that are new to merchandise sales. Exchanging Paper and Coin Money.

Food Safety 142

Food Safety Cash Management Social Media Point of Sale 142