Compost, Influencer, Technology and Vineyard

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Vineyard

MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity

Modern Restaurant Management

FEBRUARY 14, 2020

While at Mondavi, she discovered her passion for wine and viticulture which she regarded as a marriage of science, art,and technology. I am also excited to continue to work with Director of Vineyards, Don Munk, Senior Winemaker Alison Frichtl Hollister, and all of the very talented, hard-working members of our winemaking team.”

Back of House

Back of House Hotels Leadership Design

MRM Research Roundup: End-of-October 2020 Edition

Modern Restaurant Management

NOVEMBER 2, 2020

As restaurants look to appeal to the digital experience, they may leverage technologies like driverless or drone delivery, which 40 percent of consumers would consider for delivery of their food. The fires hit just as harvest was starting and many vineyards grew concerned about the potential of smoke tainted grapes. Beyond the Booking.

2020

2020 Mobile Ordering Hotels Food Safety

Restaurateur Connection

MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity

MRM Research Roundup: End-of-October 2020 Edition

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