Communication Point of Sale Webinar Website Management 
Restaurant365
MAY 7, 2020
Check for state requirements on your governor’s or state health department’s website. General managers and restaurant owner/operators should create checklists for crew and managers to use during their shifts. Communicate your distancing requirements with third-party delivery drivers and other suppliers.
Perfect Daily Grind
NOVEMBER 4, 2022
National Coffee Association to host webinar on new Generational Report. Here are this week’s stories. Mon, 31 Oct. UKHospitality survey finds more than a third of UK hospitality businesses at risk of closure due to rising costs. Go Get Em Tiger launches new weekly beverage subscription. cents/lb) for Fair Average Quality (FAQ) robusta coffee.
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Modern Restaurant Management
FEBRUARY 27, 2020
This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the National Restaurant Association's State of the Indusrty Report, food industry pressures, foodservice opportunities, influencer marketing, foot traffic analysis and the dining-out dollar. 2020 State of the Restaurant Industry.
Modern Restaurant Management
MAY 18, 2020
The Small Business Administration (SBA), in consultation with the Department of the Treasury , released the Paycheck Protection Program (PPP) Loan Forgiveness Application and detailed instructions for the application. Step-by-step instructions on how to perform the calculations required by the CARES Act to confirm eligibility for loan forgiveness.
Apicbase
JUNE 20, 2022
Preferably, they have managed a team before. You can do many things as a franchisor to improve your chances of building a thriving restaurant franchise. However, the most important thing is to engage with the right franchisees. We’ll cover: What is a restaurant franchisee? What makes a good franchisee? Which profiles should you avoid?
Apicbase
MAY 18, 2022
Managing a chain of company-owned restaurants is very different from working with franchisees. We’ve studied small and midsize restaurant groups and found ten essential elements for running a successful restaurant franchise business. Your goal as a restaurant business owner is to deliver the best possible guest experience.
Margin Edge
APRIL 27, 2020
Last week we sent out a survey to try and understand how our network had adapted, what was going well and where there were pain points (beyond the obvious). Now with the PPP funds making their way to our accounts, many of us are trying to figure out what the hell to do next. What we heard from you. New Business Structure. What we heard.
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