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PPP Part Two and More Restaurants Need to Know Now

Modern Restaurant Management

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." How to create engaging social media content to stay connected with customers. Tips for pivoting to retail. All eligible borrowers who need these funds should work with an approved lender to apply.

Webinar 185
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PPP Part Two and More News Restaurants Need to Know Now

Modern Restaurant Management

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." How to create engaging social media content to stay connected with customers. Tips for pivoting to retail. All eligible borrowers who need these funds should work with an approved lender to apply.

Webinar 197
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A 2021 Guide to Kitchen Staffing During the Back of House Labor Shortage

Touch Bistro

In this post, you’ll learn: Why it’s important to find the best kitchen staff and keep them 3 places to source back of house staff for your restaurant 5 kitchen staffing tips to help you retain back of house staff. 5 Kitchen Staffing Tips to Help Keep Back of House Staff. The Ultimate Guide to Restaurant Staffing. Download Now.

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Restaurant Profit Margins: A No-Brainer Guide to Maximizing Your Profits

Notch

Below, you'll find a series of actionable tips, tricks, and strategies you can employ today to do exactly that! Take social media seriously The majority of your guests will do at least a little online research before coming into your restaurant. Here are a few tips: 1. Profits equal revenue minus costs.

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Restaurant Profit Margins: A No-Brainer Guide to Maximizing Your Profits

Notch

Below, you'll find a series of actionable tips, tricks, and strategies you can employ today to do exactly that! Take social media seriously The majority of your guests will do at least a little online research before coming into your restaurant. Here are a few tips: 1. Profits equal revenue minus costs.

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Why Your Restaurant Needs Marketing and PR Now More Than Ever

Modern Restaurant Management

A flexible public relations and marketing program can help create interesting promos to draw consumers to your business, as well as generate timely media stories of interest to your customers and community. Pro tip: having a PR crisis plan in place is vital as a crisis situation can easily arise! Now is the time to do it.

Marketing 202
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

For more than 30 years, the annual James Beard Awards have provided national acclaim and recognition of restaurants, food and beverage professionals, authors, journalists, broadcast media, and others in the food ecosystem. “We know that seismic changes continue to take place within the food and media industries.

Food 173