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To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Best practices for calculating cash flow. Tips for pivoting to retail. The webinars will be held on Monday, April 27 at 2:30 p.m.
Due to the Covid-19 outbreak effect on the restaurant industry, Modern Restaurant Management (MRM) magazine is compiling a list of resources available for restaurant owners, operators and managers. Click here to read more tips to help your business get through the pandemic from a financial point of view. and Canada.
To add resources to these guides, reach out to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com with news. Best practices for calculating cash flow. Tips for pivoting to retail. The webinars will be held on Monday, April 27 at 2:30 p.m.
To ensure you stay compliant, we’ve compiled every jurisdiction upping their minimum wage, tip credits, and/or tippedcash wage rates starting January 1, 2022. State New Minimum Wage New Tip Credit New TippedCash Wage. Municipality New Minimum Wage New Tip Credit New TippedCash Wage.
Span of Control for Multi-Unit Managers Increased in Full-Service Restaurants . Span of control* for multi-unit managers shifted significantly since last March when looking at full vs. limited-service restaurants. . For full-service restaurants, the span of control for multi-unit managers increased. restaurants. restaurants.
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