PathSpot

JANUARY 17, 2024

In the fast-paced world of restaurants and food manufacturing, staying competitive is critical for success. Technology improves back-of-house (BOH) operations by bringing efficiency, accuracy, and streamlined processes. This blog will explore the details of the tech tools and technologies used in the restaurant’s BOH.

Back of House 52

Back of House BOH Operations Food Safety 52

PathSpot

APRIL 26, 2024

Cleanliness and safety are top priorities in the food service and hospitality industry. In food service and hospitality, paying attention to BOH hygiene protocols will increase the risk of illnesses among customers and employees. Adhering to rigorous hygiene protocols ensures customer satisfaction and protects public health.

Hospitality 40

Hospitality Food Safety Kitchen Safety Food 40

Modern Restaurant Management

JUNE 8, 2020

For this reason, both the National Restaurant Association and the US Foods Holding Corp have issued recommended reopening guidelines for the restaurant industry. ServeSafe and food handler certification. They also provide the added benefit of digital audit trails, should you need to validate your team’s compliance for any reason.

FOH 199

FOH BOH Front of House Employee Relations 199

Modern Restaurant Management

JANUARY 29, 2021

For example, I see industry trends moving toward: A more active and robust food safety culture. Food safety culture may have been an afterthought before, but it’s now one of the hottest topics since COVID-19 became our collective challenge. An increase in self-assessments at locations. Add Self-Assessments at Locations.

Audits 178

Audits Food Safety Kitchen Safety Coaching 178

7 Shifts

DECEMBER 6, 2023

Restaurants that use mandatory tip pools and then share those tips with non-tipped workers (like BOH staff) can’t use tip credits. For example, lead servers and bartenders may be tipped consistently and generously, while other tipped personnel (service bartenders, food runners) may not. What is the tipped minimum wage in Colorado?

Tip Distribution 222

Tip Distribution Restaurant Law Employee Relations 2024 222

7 Shifts

DECEMBER 6, 2023

Restaurants that use mandatory tip pools and then share those tips with non-tipped workers (like BOH staff) can’t use tip credits. For example, lead servers and bartenders may be tipped consistently and generously, while other tipped personnel (service bartenders, food runners) may not. What is the tipped minimum wage in Colorado?

Tip Distribution 195

Tip Distribution Restaurant Law Employee Relations 2024 195

Apicbase

APRIL 5, 2024

When thinking about restaurant automation, imagining a future where AI-powered androids shake cocktails and drones drop food deliveries through your skylight is fun. But automation in food service is much more than that. Back of house (BOH) operations are complex and have many moving parts.

Back of House 52

Back of House Front of House BOH Point of Sale 52