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How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees

Ken Burgin

Questions could range from ingredients of dishes to potential allergens. Health and Safety Compliance: Develop interactive health, safety, and cleanliness standards modules. Kitchen Management: Create content on kitchen organisation, effective workstation set-up, and inventory management to ensure smooth kitchen operations.

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ChowNow’s Preferred Partner Program gives restaurants tools and discounts to flourish

ChowNow

ChowNow integrates seamlessly into Toast to route orders through your kitchen, manage your online menu faster and easier, reduce errors and cancellations, and have better order accuracy. They are North America’s first “real”​ online video-based, food safety course.

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ChowNow’s Preferred Partner Program gives restaurants tools and discounts to flourish

ChowNow

ChowNow integrates seamlessly into Toast to route orders through your kitchen, manage your online menu faster and easier, reduce errors and cancellations, and have better order accuracy. They are North America’s first “real”​ online video-based, food safety course.

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The Rise of Food Allergies – and How to Keep Your Guests Safe and Happy

Hot Schedules

require emergency medical attention from contact with a food allergen. Accurate allergen information is critical to guarantee your guests’ safety. Servers who may be well-versed in one iteration of a dish may find themselves in a tight spot if a change has been made but nutritional or allergen data hasn’t been updated.

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2024 Outlook: Restaurant Trends and Challenges, Part Two

Modern Restaurant Management

Think behind-the-scenes kitchen tours or insights into who the people are that work at the restaurant, offering patrons a chance to immerse themselves in the brand. – Meredith Sandland, Empower Delivery CEO The FDA has passed amendments to the Food Safety Modernization Act (FSMA) that will go into effect in 2024.

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The Essential Guide On Food Traceability For Production Kitchens [How To Comply With Regulations Without Adding To Your Employees’ Workload]

Apicbase

These businesses are accountable for any safety issues in their supply chain and must have information on traceability for the goods they grow, distribute, and sell. The demand for food safety and transparency has been skyrocketing over the past few years. But that’s not the only reason why food traceability has gone mainstream.

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Drowning in Data? Integrated Analytics Can Be Your Lifeboat

Hot Schedules

It gathers data from our fully-integrated Workforce and Inventory solutions, while also pulling data from: POS. Health and safety. Kitchen management systems. Fourth Analytics does just that. Customer sentiment from review sites. Guest satisfaction scores. Weather forecasts. Employee feedback and pulse surveys. read more.