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Reforming Food Practices in State Correctional Institutions – One Facility at a Time

Culinary Digital

This blog will explore the benefits of integrated digital platforms like CulinarySuite and how they can help reform food service practices in state correctional institutions. One of the key benefits of CulinarySuite is its ability to create Menus that meet nutritional standards and accommodate dietary restrictions.

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How to Use Technology to Deliver on Customer Expectation

Restaurant365

Managers can count and order inventory, create and assign schedules, review P/L data, and more from any mobile device. Allaying allergen fears. Food allergies, sensitivities, and dietary restrictions are a major issue for restaurants. You can see which recipes are most profitable.