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Coffee News Recap, 19 Aug: Cold brew market to grow by US $1.37 billion, Starbucks accuses US labour officials of union support & other stories

Perfect Daily Grind

Paulig’s Mundo coffee range receives carbon-neutral certification. The food and beverage supplier received the certification through its support of reforestation projects in coffee-producing countries. Kenya’s Council of Governors petitions to overrule new coffee farming licensing roles. Tue, 16 Aug. Take a look.

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Top 10 Shared Kitchens in Ohio

The Food Corridor

Findlay Kitchen supports food entrepreneurs looking to start, grow and scale their business, by providing affordable access to 11 licensed commercial kitchens, commercial-grade kitchen equipment, and ample storage space. Findlay Kitchen is a non-profit food business incubator, located in the heart of the historic Findlay Market district.

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Restaurant Holiday Catering & Marketing Tips

Next Restaurants

These rules tend to vary state by state, but you’ll need some kind of license in order to pour and serve. Your serving staff will also potentially need a license, or TIPS certification, and will need to meet state requirements for the legal serving age. The bottom line? Don’t be afraid to have fun with your holiday advertising.

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Top 10 Shared Kitchens in Ohio

The Food Corridor

Findlay Kitchen supports food entrepreneurs looking to start, grow and scale their business, by providing affordable access to 11 licensed commercial kitchens, commercial-grade kitchen equipment, and ample storage space. We’d love to have you as part of The Food Corridor family.

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Coffee News Recap, 6 May: Vietnamese coffee production could drop 10% in 2022/23, China’s coffee imports to increase by 5% in 2022 & other stories

Perfect Daily Grind

United States Department of Agriculture report states China’s 2022 coffee imports to increase 5%. Café Holdings will license the blockchain platform to non-profit Kaldi Foundation. Certification body 4C partners with Melitta to improve European market access for Colombian coffee farmers. Starbucks reports record US $7.6

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Ghost Kitchen Franchise and Pandemic Resources

Modern Restaurant Management

This includes beer, wine and spirit stores (down 21%), community supported agriculture (down 23 percent), and organic stores (down 11 percent). The new model includes on-site training and ongoing support from The Local Culinary team, helping owners quickly build a strong online presence to drive new traffic through delivery orders.

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