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This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features news on the impact of California's minimum wage, customer satisfaction, AI use in restaurants, popular cocktails and bathroom readiness. Customers give the highest ratings to the mobile apps (82) and websites (81) used to place orders.
Restaurant marketing strategies combine online and offline techniques to help managers create a strong brand identity, attract new customers, retain old diners, promote their restaurants, and ultimately increase revenue. One of the first things you should consider before offering coupons and discounts is your margins.
One of the best loyalty programs for small businesses with features like customer segmentation, restaurant coupons and discount Rewards, Referrals, Feedback, & marketing automation. Dedicated account support manager, and expert consultation. It provides Reward Management. Strong security to keep customer information safe.
One of the best loyalty programs for small businesses with features like customer segmentation, restaurant coupons and discount Rewards, Referrals, Feedback, & marketing automation. Dedicated account support manager, and expert consultation. It provides Reward Management. Strong security to keep customer information safe.
In fact, 45% of restaurant operators expect their competition to be much more intense in 2024 than last year. This is a restaurant revenue management strategy that can help ensure optimal ingredient usage and prevent over-portioning. It can also be a great step to creating more accurate inventory management!
mPOS technology provides several advantages to store owners, managers, sales employees and customers. The global market was worth $17 billion in 2017 and is expected to grow to $55 billion by 2024. Mobile devices include a barcode scanner for quick and accurate counts, which update your inventory management system in real-time.
When the ball drops at midnight, you’ll be ready to welcome in 2024…your most successful year yet. Resolution #2 – Bring in More Customers Attracting more patrons is one of your 2024 bar and restaurant goals…right? If not, put “be Instagramable” on your list of 2024 bar and restaurant goals.
Modern Restaurant Management (MRM) magazine asked restaurant industry insiders and experts for their insights on what will impact restaurants in 2020 and the response was overwhelming. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education.
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