Modern Restaurant Management

MARCH 18, 2024

Experiential dining, plant-based menus and sustainability were hot topics in the Les Dames d’Escoffier International (LDEI) 2023 Trends Report. Environmental Consciousness – Consumer awareness and desire for more sustainable options is encouraging upcycling and waste reduction efforts that are good for business and good for the planet.

2024 189

2024 Fast Casual Food Truck Allergens 189

Modern Restaurant Management

FEBRUARY 5, 2024

Pizza Ordering Predictions HungerRush released the results of a national dining survey on 2024 pizza ordering predictions for The Big Game (February 11) and National Pizza Day (February 9). This is not just about a meal; it's a curated journey of flavors designed for the ultimate romantic experience. Why the buzz?

2024 196

2024 Loyalty Program Food Order 2030 196

Modern Restaurant Management

JANUARY 3, 2024

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. We will rely heavily on the travel industry in 2024 to continue bringing us customers from local cities like Philadelphia, DC, Baltimore, New York, NJ, etc.

2024 132

2024 Loyalty Program Customer Experience Customer Service 132

The Restaurant Times

FEBRUARY 8, 2023

It is a solution-based conference and Expo that is designed to meet the information needs of the global food industry and offers a comprehensive education program to learn from the experts and trainers and discuss solutions to current challenges.

2023 52

2023 Food Safety Food Website Management 52