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2024 Outlook: Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. This capability can prove invaluable for refining pricing strategies, optimising ingredient and waste management, and planning forthcoming shifts, among other benefits.

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How I Got My Job: Connecting Top Restaurants and Home Cooks with Heirloom Corn and Masa

EATER

He applied this education to a line cook position at Maialino in Manhattan, then tried his hand at front-of-house work at Blue Hill at Stone Barns. Since launching the company in 2014, Gaviria has achieved what he set out to do — but it wasn’t a linear journey. Today’s installment: Jorge Gaviria. It’s been an unexpected delight.

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

In this edition of MRM News Bites, read about efforts to help the restaurant industry and heroes as well as "new normal" restaurant technology and products. Dining Bond Goes Global. The Dining Bond Initiative, a campaign that helps get funds to restaurants impacted by the coronavirus COVID-19, has gone global.

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5 Best Restaurant Tip Pooling Solutions Compared

Cheetah

A good system will also help staff manage their personal cash flow. A good system will also help staff manage their personal cash flow. Toast aims to be a one-stop-shop for all the digital needs of a restaurant, from the Point of Sale to the cash drawer. 7Shifts - Shift Management Powerhouse.

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5 Best Digital Tip Pooling Solutions Compared

Cheetah

A good system will also help staff manage their personal cash flow. A good system will also help staff manage their personal cash flow. Toast aims to be a one-stop-shop for all the digital needs of a restaurant, from the Point of Sale to the cash drawer. 7Shifts - Shift Management Powerhouse.

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The best POS systems for restaurants offering delivery

Deliverect

Pick the right one and you can streamline all your restaurant operations, from orders and payments to staff and inventory management. Key features include floor management, customer and inventory tracking, table-side ordering and an offline mode. Key features include table management, coursing, menu management and sales reporting.

POS
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How to Effectively Gather and Utilize Restaurant Customer Feedback

SpotOn

Total number of user reviews and ratings on Tripadvisor worldwide from 2014 to 2023. Since 2014, there have been over 1 billion reviews and ratings posted to Tripadvisor alone. Level up your restaurant to stay in front of the competition. Sometimes, a kitchen malfunction occurs, or someone may call out, leaving you short-handed.