Menu Prices Will Go Up With a Higher Minimum Wage. But You’ve Been Underpaying for Years.
EATER
DECEMBER 22, 2020
Fairness has the potential to be a fundamental part of a restaurant’s business plan In 2012, the organization Fight for 15 , composed of fast-food workers who walked off the job to demand a living wage and workers’ rights, formed in New York City. But in light of this, some restaurant owners are stoking fear among customers.
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