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In Pursuit of the Perfect Bowl of Porridge

EATER

Judges for the competition, which is split into “traditional” and “specialty” categories, are mostly recruited from the culinary industry, and rank each bowl by color, texture, hygiene, and taste. Carlsson and Adamsson trained via Skype and telephone several times a week for a month, perfecting the water-to-oat ratio.

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MRM Franchise Feed: Bad Ass Gets Bigger and New Prototype for Bagel Boss

Modern Restaurant Management

” Anthony’s Coal Fired Pizza & Wings was founded in 2002 as a single restaurant concept in South Florida and has grown to 61 locations nationwide. “Plus, we’re aggressively relocating existing restaurants to new freestanding buildings equipped with the latest features, including a pick-up window for digital orders.

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