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MRM People & Places: Game On at Walk-On’s and Gingerbread Houses for Humanity

Modern Restaurant Management

Baton Rouge’s very own Walk-On’s , is looking for more ways to give back. “This is what it’s all about – being able to give back to the communities that have supported us,” shared co-owner and NFL superstar Drew Brees. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

New & Notable spotlights the latest news restaurateurs need to know. TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more.

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Tyson Built the Plant. Its Meatpackers Built the Community.

EATER

My parents had also moved to Sioux City to work at the plant — then owned by Iowa Beef Processors before Arkansas-based Tyson acquired it in 2001 — but they knew there wasn’t much opportunity for them there. Like all meat processing, it was hard work. They opened Da Kao in 1994 to have more control over our future.

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Yevgeny Prigozhin, the Man Known as ‘Putin’s Chef,’ Explained

EATER

As head of the Kremlin-backed Wagner Group, Prigozhin is a cog in Putin’s war against Ukraine. Earlier this month, Prigozhin reportedly visited several Russian prisons in an effort to personally recruit fighters. “In Petersburg, back when it was still known as Leningrad. Alexey Druzhinin/Sputnik/AFP via Getty Images.

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