Fine Dining Marketing Seminar Vineyard 
A Wine Story
MAY 18, 2022
My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. And no doubt, some remain buried deep in the earth, perhaps near the Tenuta di Artimino vineyards itself. Filippo Paoletti, enologist, lead the tutored tasting in the formal dining room. How did the professor get there? “It
Sante
JULY 12, 2020
opened Woburn Winery, the first American, Black-owned vineyard and winery, in Virginia. Why aren’t they more visible to the broad consumer wine market and trade and not mainly Black purchasers? Also, marketers and sommeliers need to alter the stereotypes about what wine black people drink and offer quality wines equally to all.”
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