Sun.Dec 24, 2023

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Century Egg: Asia’s 1000 Year Old Tradition

Bucket List Journey

From the pink century egg in Thailand to the 1000 year old egg in China, they are an Asian Tradition (and don't taste bad!). The post Century Egg: Asia’s 1000 Year Old Tradition appeared first on Bucket List Journey | Travel + Lifestyle Blog.

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Branding Bon Appétit: Crafting Irresistible Branding Strategies for Your Restaurant

TastyIgniter

Discover effective branding strategies for your restaurant with our insightful guide on TastyIgniter.com. Learn how to define your unique value, craft a memorable name and logo, establish a consistent brand voice, and leverage online presence for maximum impact. Boost customer loyalty and stand out from competitors with our expert tips. Read more in "Crafting Irresistible Branding Strategies for Your Restaurant.

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NPR's Scott Detrow gives the verdict on Korea's green onion cereal, 3 years later

The Salt

A follow-up to a very important story — okay, it's actually a very silly story — that Weekend Edition did on a special variety of Chex cereal released in South Korea.

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Hot tip: Microwave-mulled wine on Christmas Eve

The Salt

NPR's Scott Detrow tries to spread holiday cheer by reviving an old office holiday tradition: making mulled wine in the microwave at work on Christmas Eve.

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Join Full Course Navigator: Your Path to Professional Growth in Restaurant Leadership

Full Course Foundation is dedicated to nurturing excellence in restaurant leadership. Our Navigator program offers a wide range of resources tailored for professional growth. From high-quality training to personalized coaching, Navigator equips restaurant leaders with the tools they need to thrive in their careers. Unlock your potential with three months FREE access to Navigator by Full Course!