Modern Restaurant Management

MAY 18, 2021

But as reality of the pandemic sunk in and dining rooms remained closed, it became apparent that ordering delivery and takeout was the best way to help restaurants weather the storm — and there was a significant consumer appetite to do so. Delivering Success with Ghost Kitchens.

Delivery 421

Delivery Kitchen Safety Social Media Online Ordering 421

ChowNow

OCTOBER 19, 2023

ChowNow integrates seamlessly into Toast to route orders through your kitchen, manage your online menu faster and easier, reduce errors and cancellations, and have better order accuracy. They are North America’s first “real”​ online video-based, food safety course.

Front of House 195

Front of House Back of House Online Ordering Certification 195

ChowNow

OCTOBER 18, 2023

ChowNow integrates seamlessly into Toast to route orders through your kitchen, manage your online menu faster and easier, reduce errors and cancellations, and have better order accuracy. They are North America’s first “real”​ online video-based, food safety course.

Front of House 195

Front of House Back of House Online Ordering Certification 195

Bingage

JULY 18, 2020

For online food businesses like cloud kitchen or ghost kitchen or any other food delivering business, digital advertising may be a remarkable useful resource in promoting, in addition to operating the business. In this post, we are going to discuss how the cloud kitchen can leverage the power of Social media. More info is here.

Delivery 98

Delivery Social Media Marketing Online Ordering 98

Bingage

JULY 18, 2020

For online food businesses like cloud kitchen or ghost kitchen or any other delivering online food, digital advertising may be a remarkable useful resource in promoting, in addition to operating the business. In this post, we are going to discuss how the cloud kitchen can leverage the power of Social media. More info is here.

Delivery 98

Delivery Marketing Social Media Email Marketing 98

The Rail

AUGUST 5, 2024

Online orders and delivery: Since the onset of the COVID-19 pandemic, the rate of online ordering has skyrocketed and is projected to only grow. Inventory tracking and food safety: In addition to keeping track of the amounts of everything you have on hand, restaurant management systems can track expiration dates, keeping your customers safe.

Management 130

Management Management Front of House Online Ordering 130

Lavu

APRIL 17, 2020

Getting the word out to local consumers who share an interest in what your restaurant offers is the primary goal of free marketing tactics, and Panera owns their pivot to provide groceries via delivery. The restaurant told it’s supporters, “ Our delivery bags are sealed to be tamper-free for your safety.

Marketing 97

Marketing Email Marketing Social Media Loyalty Program 97