ChefMod
SEPTEMBER 22, 2021
A few examples are bonuses for referring new hires, attendance and retention bonuses, and other incentives like paid time off or healthcare coverage for part- time workers. Flair-ups in local infection cases and the uncertainty of variants still have the restaurant industry on its toes.
Modern Restaurant Management
MAY 8, 2020
Deal or No Deal : The coupon, the freebie, the buy one/get one. Faced with the stark reality of closed dining areas, people working from home, and home-cooked meals, COVID-19 will force a radical rethinking of Quick Service Restaurant (QSR) marketing. Breaking down stats from the 700 surveyed consumers.
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Modern Restaurant Management
APRIL 2, 2020
Restaurant employees can apply online to receive a one-time, $500 check to use toward bills, including housing, transportation, utilities, childcare, groceries, medical bills and/or student loans. The Foundation will administer the grants, offered on a first-come, first-served basis. Live in the U.S., an overseas U.S. state or territory.
Modern Restaurant Management
MAY 27, 2020
Aramark examined front and back of house processes to establish tailored playbooks for all of its businesses and market segments, leveraging innovative solutions, new service methods, and rigorous safety protocols. . Takeout For Good. ” Over 200 food banks face a surge in demand for emergency food aid in the wake of COVID-19.
Modern Restaurant Management
DECEMBER 14, 2021
Knowing this will continue into 2022, we are continuing to focus on implementing technology that will help on-site team members streamline and efficiently perform their work to the best of their ability. A drop in employee retention & difficulty in hiring. Supply chain : Supply chain issues will be a key challenge in 2022.
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