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Can a Bar Inventory Management System add 10% to Your Bottom Line?

Mad Mobile

If they’re too large, bar inventory and staff coaching can track and correct these issues while reducing overall orders in the process. Curb 75% of shrinkage One of the biggest revenue drains on bar inventories comes from pouring inconsistencies, slip ups ringing in drinks, and good old-fashioned pilfering. Take these lessons to heart.

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What Is A Franchise Restaurant? — Benefits For Growing Food Brands

Apicbase

Like chain restaurants, franchise outlets serve roughly the same menu, share uniform branding, and have a similar look and feel (diners may not even know if they are sitting in a franchise unit or a chain restaurant). Schedule a demo. Instead, they sell franchise restaurants to independent owners that can buy into their brand.