BOH, Compost and FOH - Restaurateur Connection

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Restaurant Kitchen Staff is Key to Food Cost Savings

Restaurant365

JUNE 22, 2021

While the focus for food waste reduction usually lies with the back of house (BOH), a significant amount of food waste can also come from front of house (FOH) errors. Engage in Composting. Composting is the process of turning food scraps and food waste into nutritious materials that can be added back to our soils.

Compost

Compost Food Waste Front of House

Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

FEBRUARY 18, 2020

Restaurant design footprint will fundamentally change with more BOH kitchen size needed and less FOH seats as more people gravitate toward digital and delivery. While paper and fiber packaging are an improvement, there is a lack of recycling and composting infrastructure to effectively reuse them – most end up in the landfill.

Mobile Ordering

Mobile Ordering Front of House Fast Casual Customer Service

Restaurant Kitchen Staff is Key to Food Cost Savings

Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

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