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Point Of Sale System Cost: Why It Shouldn’t Matter

BNG Point of Sale

In this blog, we’ll take a look at different types of POS software solutions we offer and how they work with your business. Additionally, you can manage inventory, and maintain live updates from each of your locations anywhere you are, all on one merchant system. Mobile payment processing. Table-side ordering.

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Point Of Sale System Cost: Why It Shouldn’t Matter

BNG Point of Sale

In this blog, we’ll take a look at different types of POS software solutions we offer and how they work with your business. Additionally, you can manage inventory, and maintain live updates from each of your locations anywhere you are, all on one merchant system. Mobile payment processing. Table-side ordering.

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Retail Trends of 2024: Driving Connected Shopping Experiences

Mad Mobile

Many retailers have already adjusted their approach to shopping and merchandising, introducing powerful omnichannel technologies to streamline operations and help them better compete in a new digital landscape. This could be the secret weapon needed to stay afloat during these uncertain economic times.

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Restaurant Reopening Checklist: Tips for Thriving

Restaurant365

Most states have issued executive orders that provide specific requirements that must be followed in order to reopen dining rooms. This will streamline your inventory and give you better visual access to your shelves. Apply operational changes in order to maintain social distancing for customers ordering takeout.

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10 Keys to Restaurant Survival When Times are Tough

MBB Hospitality

This includes optimizing your inventory to reduce waste, negotiating with suppliers for better rates, and employing technology to streamline operations. From point-of-sale systems that streamline transactions to inventory management software that prevents wastage, the right technological tools can save time and money.

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Mastering Restaurant Metrics: Your Comprehensive Guide to Business Success 

Apicbase

The metrics and calculations in this list will help you bring order to the chaos and manage the performance of each unit in the chain. By regularly tracking his inventory and procurement metrics, Fabio was able to reduce his kitchens’ food costs by 18%. It’s money that went straight to his bottom line.

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

The idea of purchasing Dining Bonds seemed to strike a chord with the public as a way to provide much needed financial support in order to help restaurants stay in business. The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When