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How to Meet The Needs of Today’s Coffee Shop Customer

Perfect Daily Grind

While COVID-19 will no doubt affect 2020’s sales figures, many countries are starting to ease their lockdown restrictions, which could see the industry experiencing growth in the second half of the year. This means creating a space in your coffee shop that enforces social distancing. Credit: Nicole Motteux.

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How to Use Technology to Deliver on Customer Expectation

Restaurant365

Allaying allergen fears. Food allergies, sensitivities, and dietary restrictions are a major issue for restaurants. Social media can turn a single customer complaint into a viral nightmare. Not only do they potentially turn customers away but could even prove fatal. Responding to customer feedback. Conclusion.