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COVID-19 Resources for Restaurants

Modern Restaurant Management

” The experts at Parts Town authored a blog post for independent restaurants about how to transition toward delivery. “The restaurant industry, along with a few others such as airlines, hotels and walk-in retail, has been hardest hit.

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Not Just a Trend: The Restaurant Loyalty App

Lavu

o tier system where the more they visit the more valuable their rewards are, or for a certain number of visits they receive a new ‘status’ (similar to airline rewards but obtainable). POS system integration. To be inclusive of customers who do not want to download an app, it’s also important to work with website POS integration.

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Loyalty 3.0: Elevating Guest Engagement Through Deeper Insights

Qu

The hotel and airline industries have set a high bar when it comes to meeting your guest’s expectations today. Customers are gently prompted to enter their phone numbers via Qu’s sleek customer-facing display on the POS during checkout. A new era of loyalty is emerging and it’s called Loyalty 3.0. The post Loyalty 3.0:

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5 Ways Self Order Kiosks Increase Restaurant Profits

Focus POS

First, it was in the airline industry, then retail, and now, the hospitality industry has begun adopting this groundbreaking technology. Now that restaurants have been adding more channels with online ordering and mobile POS, kiosks can be a powerful asset to help capitalize on an omnichannel approach.