Restaurant365

OCTOBER 14, 2020

Not only is an accurate prime cost essential to appropriately budgeting for your expenses, but it can also help you optimize your budget by pinpointing food waste or inefficiencies. Finally, these expenses may cover technology and software like restaurant management solutions, as well as any marketing or advertising costs.

Point of Sale 78

Point of Sale Email Marketing Cash Management Advertising 78

Restaurant365

JULY 24, 2020

market for online food delivery. According to Statista, a provider of market and consumer data, the market for online food delivery in the U.S. Revenue is expected to show an annual growth rate (CAGR 2020-2024) of 5.1%, resulting in a projected market volume of $32,325m by 2024. Size of U.S.

Front of House 147

Front of House Online Ordering Kitchen Safety Customer Service 147

Apicbase

AUGUST 5, 2022

If you look under the bonnet, you will see that struggling businesses often lack a clear restaurant marketing plan. Of course, marketing isn’t the only thing that makes or breaks a business, but it does give you an edge when you expand and open in new locations. You don’t need a fancy consultant to do your marketing.

Marketing 97

Marketing Operations Social Media Email Marketing 97

Web Diner

SEPTEMBER 17, 2020

Here is all you need to know to develop restaurant marketing strategies for the new economy. Someone once said: “Half the money I spend on advertising is wasted; the trouble is, I don’t know which half.” It is vital to optimize and establish new restaurant marketing strategies for the new economy.

Marketing 36

Marketing Email Marketing Social Media Online Ordering 36

Restaurant365

DECEMBER 4, 2020

With a shifting labor market, it’s more important to ensure that the staff you are hiring and training is going to stick around longer. In addition, with shifting sales numbers, your menu should allow for a lean inventory that minimizes the opportunities for food waste. Maintaining online reviews and social media marketing.

2021 78

2021 Operations Mobile Ordering Social Media 78

Restaurant365

AUGUST 25, 2020

Marketing and advertising costs. Also, cross utilizing menu items helps reduce waste and save money. You’ll have a much closer understanding of your needs and can allocate costs of seasonal staff, stock and marketing in advance of busy times. Use your creativity to market your restaurant on a limited budget.

Cash Management 97

Cash Management Seasonal Menu Inventory Email Marketing 97

Restaurant365

JUNE 4, 2021

Investing in marketing is a long-term strategy, but consistent effort can provide rewards. Consider investing in signage in your local area or advertising in local publications. You can potentially explore digital marketing through targeted social media ads or online search results ads. Schedule a demo of Restaurant365.

Loyalty Program 78

Loyalty Program Point of Sale Inventory Customer Service 78