Federal Grants Programs for Shared Use Commercial Kitchens Supporting Local Food Systems
The Food Corridor
MAY 10, 2021
The project provides licensed commercial kitchen space free to entrepreneurs with creative ideas that support the local community, including cooking classes, pop-ups, start-ups, and bakers. The organization’s Frenchtown Farmers Market was aimed at improving the distribution of local produce to the community. . The Food Fork Lab 2.0
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