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Knowing which tools your business needs can feel daunting, so weve organized the best restaurant technology tools of 2025 into eight key categories that cover every aspect of running a restaurant. If customer retention is a priority consider a digital loyalty program or automated marketing tools. Consider your budget.
Wealth Distribution: 80% of wealth is often held by 20% of the population. And heres the other thing about focusing on customer retention: it saves you a boatload of money on marketing. Marketing = tons of your money. For more expert tips, check out our article on social media marketing for restaurants. Thats huge!
Quick-service restaurants maintain a steady customer satisfaction score of 79 (on a 100 point scale), while full-service restaurants — despite slipping 2 percent to 82 — remain one of the highest-rated industries in the Index, according to the American Customer Satisfaction Index (ACSI®) Restaurant and Food Delivery Study 2025.
Running a successful restaurant in 2025 means more than just great food—it requires smart financial decisions. However, this cost cutting tip is crucial. Traditional scheduling methods, such as manually creating and distributing schedules to staff, can be time-consuming and prone to errors. Be transparent and reward employees.
New Jersey generally follows federal tip law standards, but the state does forge its own path in some key areas. But staying compliant starts with an understanding of New Jersey tip laws and what they mean for your restaurant. Table of Contents What is a “tip” in New Jersey? Tips are voluntary, while service charges aren’t.
New Jersey generally follows federal tip law standards, but the state does forge its own path in some key areas. But staying compliant starts with an understanding of New Jersey tip laws and what they mean for your restaurant. Table of Contents What is a “tip” in New Jersey? Tips are voluntary, while service charges aren’t.
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