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7 key restaurant revenue streams to prioritize in 2024

7 Shifts

With an expected annual growth rate of 4.57% from 2024 to 2029, meal kits provide an opportunity to increase revenue and reach more customers. Branded merchandise Selling branded merchandise lets you generate additional income while promoting your restaurant.

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Creating a Culture of Cleanliness: Strategies for Food Service & Hospitality Success

PathSpot

In food service and hospitality, paying attention to BOH hygiene protocols will increase the risk of illnesses among customers and employees. Personalized Appreciation : Small tokens of appreciation, such as branded merchandise, are given to employees who consistently demonstrate a commitment to hygiene.

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MRM Research Roundup: Diner Resiliency, Automation Technology, and Egg Prices

Modern Restaurant Management

Turnover Costs : The expense of replacing staff can be as much as $1,056 per FOH position and $1,491 per BOH position. Breakfast-First Chains YoY Change in Weekly Visits (2025 vs. 2024) YoY Change in Weekly Visits (2025 vs. 2024) Breakfast-First Chains Week of Jan. percent Week of Jan. percent Week of Jan. percent Week of Jan.

Pricing 251
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MRM Research Roundup: To-Go Trends, State of the Plate, and Black Market Reservations

Modern Restaurant Management

State of the plate: US casual dining report 2025 draws upon online surveys of 9,400 Americans aged 18+ between November 1, 2024 and March 31, 2025, as part of YouGov’s QSR CategoryView solution. Starbucks saw the biggest decline in sentiment toward its customer service in 2024 (6.2 percent in 2024. billion in 2024.