2005 Fast Casual Innovation Leadership 
Modern Restaurant Management
NOVEMBER 1, 2019
Das and Patel are the first new franchisees to join Krystal since 2005. Cypress will directly manage and coordinate all discussions and distribution of sale materials with potential buyers while maintaining a close, ongoing interaction with the Krystal leadership team. Pieology Looks to China. ” Coolgreens Turns 10.
Modern Restaurant Management
AUGUST 25, 2021
In today’s competitive market of fast casual chicken concepts, our brand has continued to differentiate itself with our made-from-scratch food and our hospitable atmosphere that guests are excited to return to,” said Scott Deviney, CEO of Chicken Salad Chick. Curtis Named President of Burger King US and Canada.
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Modern Restaurant Management
FEBRUARY 14, 2020
The Lee Brian Schrager Excellence in Leadership Awards—created nine years ago by Southern Glazer’s Wine and Spirits in honor of Schrager’s leadership and dedication to the Chaplin School—recognize students who commit a tremendous amount of time to volunteering at the Festival each year. .”
Restaurant Clicks
NOVEMBER 26, 2021
Located directly between the Zilker and Bouldin Creek neighborhoods of south Austin, Odd Duck is an innovative farm-to-table restaurant run by brothers Bryce and Dylan Gilmore. Located in East Austin’s Holly neighborhood, Launderette is a high-end neighborhood café and bistro, serving refined American food in a casual, bustling setting.
Modern Restaurant Management
MAY 7, 2021
To showcase bold new flavors, On The Border has elevated its menu, and the innovative new dishes will be available for guests visiting North Point. Despite the lagging global pandemic, the organic fast-casual brand is surging forward with record-breaking sales, franchise development growth, and new guest acquisition and satisfaction.
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