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Essentials of Payroll Accounting for Restaurant Groups, Part 1

Restaurant365

From hiring and onboarding to running employee payments and paying taxes, payroll touches on many different parts of a restaurant business. You receive time in your Point of Sale (POS) system. Thus, your labor costs are spread out between your scheduling, POS, and payroll software. Tracking time occurs in many different systems.

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Restaurant365 Announces Growth, Industry Recognition and Product Enhancements as it Drives Change in Restaurant Operations

Restaurant365

Restaurant365 is continuing to enhance its suite of Payroll & HR software solutions, making it easier for restaurant operators to hire, onboard, pay and retain employees in an unprecedented tight labor market. Integrations and open APIs enable Restaurant365 to connect with other systems including POS providers, vendors and banks.

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How To Recruit Great Franchisees For Your Restaurant Business (And Keep Them On Board) 

Apicbase

Before we talk about franchisees’ hiring and retention process, here’s a definition and a brief introduction to the role that franchisees play in your restaurant business. A restaurant franchisee is an investor with a license to do business under your trademark, brand name, and business model. What Is A Restaurant Franchisee?