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How to Become a Successful Restaurant Owner?

Bingage

There are infinite actions involve from planning to implementing to analysing marketing efforts, and paying attention to the factors that make a restaurant owner successful. The smart owner first analyses the reasons why a restaurant fail then try to overcome it by implementing effective marketing strategies.

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Feed the Rich, Save the Planet?

EATER

And under Barber’s leadership, Blue Hill at Stone Barns had become internationally known for creating a market for responsibly grown food. That same day, Peggy Dulany sent an email to Stone Barns staff announcing that the organization was “formally implementing” an initiative called “resourcED.” Cole Wilson/Bloomberg via Getty Images.