article thumbnail

Restaurant cleanliness: Importance of cleaning & sanitation in food industry

Clover - Restaurants

Moisture and grease build-up on floors, walls, and distribution piping. Refer to proper food safety guidelines that apply to your unique restaurant operations to choose the materials that help you meet them. Additionally, more diners today have food allergies and dietary restrictions than in past years.

article thumbnail

First Robotic Mobile Restaurant and DoorDash’s Commissary Kitchen

Modern Restaurant Management

Since every part of Ono’s assembly process is monitored by hundreds of sensors to ensure there is no spillage, cross-contamination, or inconsistencies; customers with dietary restrictions, allergies, or simply specific preferences no longer have to worry that their blend might include ingredients it shouldn’t.