Compost Fast Casual Outdoor Tip Distribution 
Modern Restaurant Management
OCTOBER 16, 2019
“Fast food options usually fall into two buckets: fast, healthy, and unaffordable, or fast, unhealthy, and affordable and nothing in between. From cups to straws, all of Ono’s consumables are compostable, making Ono more sustainable compared to traditional smoothie establishments. Plant-Based Learning.
Modern Restaurant Management
MARCH 3, 2023
." Pandemic Pivots Become Permanent The temporary "pivots" developed during the pandemic — expanded delivery services, outdoor dining options, to-go alcohol offerings, and investments in technology — are the foundation of the industry's "new normal." San Francisco only saw approximately 2 percent growth.
Modern Restaurant Management
JUNE 14, 2020
By using the Presto Contactless Dining Kit, the modern-day pub was able to successfully reopen for outdoor dining while meeting social distancing requirements. The app also allows for the customer to make contactless payment for the meal and add a tip. That review will be followed by other major composting certification applications.
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