Remove operators-want-employees-trained-and-shift-ready-one-week-faster
article thumbnail

8 Tips to Optimize Restaurant Labor Costs Despite Higher Minimum Wages

Restaurant365

Consumers are ready to return to restaurants, and companies are innovating with new business models and new locations. However, if there’s one thing that will have a huge effect on all future business trends, it is new labor wage laws. The federal minimum wage has remained at $7.25 since July 2009.

article thumbnail

Mastering Restaurant Metrics: Your Comprehensive Guide to Business Success 

Apicbase

This is especially true for large-scale foodservice operations and scaling restaurant businesses. To help you out, we’ve put together this comprehensive guide on restaurant metrics. And with the rise of modern business intelligence tools, staying on top of these key metrics is easier than ever. That’s the theory.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Restaurant Industry Performance Pulse

Black Box Intelligence

Restaurant Sales and Traffic Post Strongest Results in 4 Weeks. Data through the week ending October 17, 2021. The industry had a strong rebound in sales and traffic growth and the week ending October 17 posted the strongest results in 4 weeks. . during the week, the highest growth recorded since mid-April.

article thumbnail

Ultimate Guide to Restaurant Management Software

Lavu

From the introduction of point of sale (POS) systems to accounting systems, technology is changing the ways restaurants operate today. Inefficient practices are being phased out in favor of more efficient and faster methods of operating. Restaurant management systems help you operate and manage your restaurant.