Remove Audits Remove BOH Remove Sustainability
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9 Tips for Improving Restaurant Operations

Sling

Doing so can help improve the efficiency and effectiveness of both your back-of-house ( BOH ) and front-of-house (FOH) teams. Then, instead of spending hours on manual entry, your bookkeeper can focus on the higher-level tasks of analyzing, reporting, planning, and auditing your restaurant’s finances.

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AP Automation for Restaurants is No Longer a Nice-to-Have. Here’s Why

Xtra Chef

No restaurant can afford to do things the old-fashioned way anymore; it’s not sustainable. This makes reconciliation and audits easier than ever to navigate. Seamlessly share information between FOH, BOH, and accounting. The old-fashioned way is no longer workable. AP work can be done at home or on the go.

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How To Run A Successful Restaurant Franchise — 10 Essentials For Sustainable Growth

Apicbase

Besides cost estimates, audited financial statements and projections should be included, like: the expected growth rate for (at least) the first year; the estimated restaurant cash flow; the expected payback period. A well-developed and profitable concept is the springboard for a sustainable restaurant franchise.

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What’s Next?: MRM Restaurant Survival Guide Updates

Modern Restaurant Management

Checklist app automates daily food safety and operational task management as well as regular maintenance and audit procedures. Mark guests and delivery drivers as “arrived” and automatically notify BOH staff via CSK screens. ” The BOHA! Receive order status updates and alerts when orders are packed and ready.

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Pitfalls Of Starting A Restaurant Franchise — Is Your F&B Concept Fit For Expansion? Are You Ready To Deal With Franchisees?

Apicbase

Audited financial statements can reassure potential business owners and investors. Investing in the relationship with your franchisees is essential to reach your goals and sustainably scale your operation. In addition, it will ensure BOH and FOH efficiency (and consistency) for years to come. The solution.

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Ultimate Guide to Restaurant Management Software

Lavu

Back-of-house (BOH) management. It also creates an audit trail that can be used to identify all processes and ensure the accuracy and completeness of the information. . However, the approach was not sustainable, especially in an era where customers dictate the kind of service they want. Front-of-house (FOH) management.