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Texas restaurant labor laws: Understanding employee rights, compliance, and more

7 Shifts

Disclaimer: The information contained in this article is general in nature and businesses should consider whether the information is appropriate to their needs. per hour for non-tipped work. Subminimum wage is allowed for roles that earn tips, like servers and bartenders. Department of Labor's Wage and Hour Division.

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May/June 2021 Legal Update

Modern Restaurant Management

Arkansas Enacts Food Freedom Act : On April 30, 2021, Arkansas enacted the Food Freedom Act that exempts certain producers of homemade foods or drinks products from any state food safety licensure, certification, or inspection. DOL Issues Proposed Tip Credit Rule : On June 23, 2021, the U.S.

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Personnel File & Employee Documents: Tips and Best Practices

Sling

In this article, we discuss the personnel file and necessary employee documents in detail and then give you tips and best practices to help you create the best recordkeeping system for your business. PHR, SPHR, SHRM ) Project management certifications (e.g., Tips to keep your employee documents organized.

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Make On-Call Scheduling for Restaurants Better for Your Team

7 Shifts

Rotations might result from employee availability, evenly distributing less- or more-desirable shifts among the team, or opportunities to cross-train staff. Should the restaurant not be busy, these employees would be cut to ensure tipped employees' shifts are worth working and the restaurant operates more efficiently. Guarantee Hours.

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Restaurant Profit Margins: A No-Brainer Guide to Maximizing Your Profits

Notch

According to a recent Forbes article , sit-down restaurants make a profit of about 6%. Below, you'll find a series of actionable tips, tricks, and strategies you can employ today to do exactly that! We wrote a whole list of marketing tips and tactics that should help get you started. Here are a few tips: 1.

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Restaurant Profit Margins: A No-Brainer Guide to Maximizing Your Profits

Notch

According to a recent Forbes article , sit-down restaurants make a profit of about 6%. Below, you'll find a series of actionable tips, tricks, and strategies you can employ today to do exactly that! We wrote a whole list of marketing tips and tactics that should help get you started. Here are a few tips: 1.