7 Shifts

NOVEMBER 12, 2020

In order for new hires to perform well and stay happy in their roles, hiring managers need to pay more attention to the restaurant onboarding process. The purpose of the onboarding process is to teach new hires how to do their jobs successfully, and to catch them up on the company's culture and procedures.

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FOH BOH Food Safety Customer Service 307

Touch Bistro

MARCH 25, 2021

A new hire checklist for restaurant employees can make the onboarding process easy and painless for all parties involved. Why reinvent the wheel every time a new hire joins your team when you can formalize the process? Your New Hire Checklist for Restaurant Employees. Get Your Employee Handbook Template. Download Now.

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Clover - Restaurants

APRIL 25, 2024

To serve as training: Using detailed recipe cards help new hires avoid making errors and gain confidence more quickly. But, you may also want to include auxiliary information like allergens/substitutions, prep time, storage notes, and drink pairings. Bullet points or numbered lists can help enhance comprehension.

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Design Loyalty Program Social Media Allergens 52

Clover - Restaurants

MAY 3, 2024

It’s important to properly communicate potential allergens in your menu to diners, and to train servers on what allergens are so they can communicate those to the guests they serve. Hire an exterminator to inspect your restaurant on a regular basis. Get started with a Clover POS system today to elevate your business.

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Kitchen Safety Food Safety Food Food Supply 52

The Restaurant Times

MARCH 10, 2023

They are in charge of scheduling, handling customer complaints, and interviewing and hiring new employees. Invest In Advanced Technology The best way to accurately assess your restaurant’s performance, including monitoring sales and employee performance, is to incorporate efficient POS technology.

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Culinary Digital

MAY 16, 2022

POS systems must integrate with third-party apps and other systems used in the kitchen to relay orders. Source : Adobe Stock Foodservice operations also need menu management systems to track the nutritional information and allergens of individual ingredients and menu items. Integration between systems will prove key here.

Technology 52

Technology Kitchen Safety Food Safety Online Ordering 52

Black Box Intelligence

DECEMBER 10, 2021

A good air purifier solution can remove much of the dust, dander, mold spores, allergens, viruses and bacteria from indoor air so everyone can breathe a little easier. Club Feast hires its own drivers, and its ordering process makes it easy for restaurants to efficiently produce meals.

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Technology Online Ordering Point of Sale Kitchen Safety 52