Allergens Catering Dietary Restrictions Dine-in 
Modern Restaurant Management
JANUARY 3, 2024
Unique experiential opportunities will further enhance customer engagement, providing memorable moments beyond just the act of dining. Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2024. Read the first part, here.
Cheetah
DECEMBER 29, 2021
In between major chains and fine-dining are the vast majority of mom-and-pop restaurants that are now adding healthier options to their menus as well. The healthy food trend has touched all parts of the food industry, including fast food. But ultra-processed foods take it one step further. Fast Food Restaurant Chains Add Healthy Options.
Modern Restaurant Management
AUGUST 28, 2020
In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A 'A Woman's Place' on Hulu. The documentary is available on-demand exclusively on Hulu.
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