Remove 2030 Remove Email Marketing Remove Front of House Remove Technology
article thumbnail

What is a Ghost Kitchen? Winning Models, Trends, and Opportunities

Apicbase

Market data, however, tells a different story. According to Statista , in 2023, the revenue of online food delivery was estimated at over $1 trillion, and it is expected to hold a 50% share of the drive-thru and takeaway food service markets by 2030. That is not too bad for a dying sector. Virtual restaurant brand.

article thumbnail

Starting A Cloud Kitchen In The UAE? Here Is A Checklist That Will Keep You On Track

The Restaurant Times

The food delivery market is booming, and the online food delivery segment is projected to grow to $365 billion by 2030 globally. As they do not require a storefront at a prime location or front-of-house staff to serve customers, it only takes one-third of the resources to establish a cloud kitchen business. .

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Starting A Cloud Kitchen In The UAE? Here Is A Checklist That Will Keep You On Track

The Restaurant Times

The food delivery market is booming, and the online food delivery segment is projected to grow to $365 billion by 2030 globally. As they do not require a storefront at a prime location or front-of-house staff to serve customers, it only takes one-third of the resources to establish a cloud kitchen business. .

article thumbnail

93 Restaurant Industry Statistics Every Food Service Operator Needs to Know in 2024

Apicbase

54% of restaurants plan to spend more on technology in 2024. 85% of operators use POS data to engage with customers via text or email, while 60% use it for their loyalty programs. 54% of restaurants plan to spend more on technology in 2024. The global foodservice market size reached $2,989.5 billion by 2030.

2024 52
article thumbnail

Cloud Kitchen Management Software: 17 Systems For Delivery Kitchens That Improve Efficiency And Profitability 

Apicbase

By 2030, it is estimated that the cloud kitchen market will bring in $112.7 It’s the only way to remain profitable and adapt to changing market trends at a moment’s notice. Successful ghost kitchens lean heavily on integrated technology systems to accept online orders, process payments, and manage back-end operations.

article thumbnail

The Ultimate Guide To The Cloud Kitchen Business

The Restaurant Times

In this article, we discuss in detail the future of the cloud kitchen business and the market size, decode the different types of cloud kitchen business models, what it takes to open and run a cloud kitchen, and how to grow and scale the cloud kitchen business. . Understanding the Cloud Kitchen Business .