Modern Restaurant Management

FEBRUARY 18, 2020

” Their answers touched on a variety of subjects including AI, virtual reality, virtual kitchens, staffing and retention, social media marketing, sustainability and third-party delivery. Another trend that’s influenced by labor shortages is how food will be offered in restaurants. The sleeping giant is virtual kitchens.

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Mobile Ordering Front of House Fast Casual Customer Service 212

Apicbase

JANUARY 13, 2023

IMARC Group , 2022) Global food ordering is expected to top $365 billion by 2030. ( A large percentage of these investments are driven by food service industry startups that help businesses streamline BoH operations to reduce food waste. billion in 2022 and is expected to reach $3,787.4 billion by 2028. This is an increase of 2.2%

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2023 Operations Management Management 52

Apicbase

FEBRUARY 29, 2024

billion by 2030. billion by 2030. Square , 2024) To respond to this growing demand, 39% of operators plan to use more environmentally sustainable sourcing and operations in 2024. Ready To Digitise Your BoH Processes? The global foodservice market size reached $2,989.5 billion in 2023 and is expected to grow by 3.3%

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2024 Operations 2023 Loyalty Program 52