MRM Franchise Feed: Modular Chicken and 2020 Year-End Results
Modern Restaurant Management
JANUARY 22, 2021
He is also a veteran entrepreneur and is a coach to many Fortune 500 companies. Ownership and the franchise leadership team were also busy developing new store design prototypes which continue into 2021. “We’d like to see the brand double in size before 2022, and we are working tirelessly to realize this goal.”
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