Modern Restaurant Management

DECEMBER 13, 2019

The National Labor Relations Board instructed an administrative law judge to approve settlements resolving complaints against McDonald’s USA LLC, McDonald’s Restaurants of Illinois, Inc., Prior to joining TakeOut Tech in 2010, Jeffers was Vice President of Sales for Custom Business Solutions.

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Mobile Ordering Catering POS Online Ordering 251

Modern Restaurant Management

AUGUST 16, 2021

Restaurant labor costs are rising as the industry attempts to lure back employees who were laid off or voluntarily left the workforce during the pandemic. Food service and drinking places had 12 million employees in February 2020, but the number employed in the industry declined nearly 50 percent to 6.4 percent, compared with 3.1

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2021 Guest Recovery 2019 Point of Sale 450

Modern Restaurant Management

AUGUST 28, 2020

Mentors on the platform harbor vast expertise on a variety of culinary related topics, bringing a range of perspectives and backgrounds to chefs around the country in need of support and advice. James Beard Foundation Mentorship, presented by KitchenAid, is designed to empower and engage a network of culinary leaders. Plamondon, Sr.

Allergens 364

Allergens Kitchen Safety Guest Recovery Customer Service 364

Apicbase

MARCH 31, 2023

For Burgerme , delivery has been at the core of its business model since its inception in 2010. What makes them unique, however, is the in-house academy (called the Suniversity), where they train employees to exceed guests’ expectations. Burgers are made only with Black Angus beef from Australia and prepared by hand.

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Fast Casual Back of House Food Truck Front of House 52